MPKF: Food Effect on Bioavailability of MDMA in Healthy Volunteers

In August 2022, the first participant was enrolled and received the study drug in our Phase 1 food effect study. This study is examining the effect of food on the bioavailability of MDMA in healthy volunteers …

On July 28, 2022, the first participant was screened for the Phase 1 food effects study.  This study is enrolling healthy volunteers and examines the effect of food on the bioavailability of MDMA.  The …

Enrollment in our food effect study on the bioavailability of MDMA in healthy volunteers is expected to begin in April 2022. This study will be conducted at a Phase 1 clinical research unit in Knoxville, …